PUBLICATION
VOLUME 1| ISSUE 2| MAY, 2021
1.WATER CONSERVATION
AND ITS UTILITY
Sanatan Pradhan, Pravukalyan Panigrahi & Debabrata Sethi
Volume 1|Issue 2|May, 2021
2.BLOCKCHAIN: A BOON TO AGRI-FOOD PRODUCTS
Sagnik Poddar
Volume 1|Issue 2|May, 2021
3.ARTIFICIAL INTELLIGENCE: THE
DAWN OF NEXT AGRICULTURAL
REVOLUTION
R. L. Meena, R. S. Meena, Ashok Kumar, P.C. Moharana, M. Nogiya and Sunil Kumar
Volume 1|Issue 2|May, 2021
4.COVID-19 AND ITS IMPACT
ON AGRICULTURE
C. Deepa & M. Rama Devy
Volume 1|Issue 2|May, 2021
6.THE STATUS OF NUTRITION AMONG THE TRIBAL WOMEN IN CASE OF SANTHAL TRIBES OF JHARKHAND
Ashish Kumar
Volume 1|Issue 2|May, 2021
7.VALUE ADDITION IN FLORICULTURE: MORE PERTINENT TODAY
Mr. Soummabrata Ghosh
Volume 1|Issue 2|May, 2021
8.PERMACULTURE – THE
DEPLOY OF ALIVENESS
Devibandana Behera
Volume 1|Issue 2|May, 2021
10.OYSTER MUSHROOM CULTIVATION: AN ALTERNATE SOURCE OF INCOME – A CASE STUDY
Girija Sankar Khadanga
Volume 1|Issue 2|May, 2021
11.FATE OF CHROMIUM IN THE ENVIRONMENT
E. Parameswari, V. Davamani, T. Ilakiya & P. Kalaiselvi
Volume 1|Issue 2|May, 2021
13.DECISION SUPPORT
SYSTEMS IN AGRICULTURE
Pooja Jena, Manoher Saryam & Kevin Christopher
Volume 1|Issue 2|May, 2021
14.REDUCING THE INCREASED
ATMOSPHERIC CO2 THROUGH
BIOSEQUESTRATION
Swaraj Sahu
Volume 1|Issue 2|May, 2021
15.FARMER PRODUCER ORGANIZATION
(FPOS) AS A CHANGE AGENT FOR
AGRICULTURAL DEVELOPMENT
Subhrajyoti Panda and Satarupa Modak
Volume 1|Issue 2|May, 2021
16.IMPORTANCE OF GEOLOGY
IN CIVIL ENGINEERING
Subhadip Sarkar
Volume 1|Issue 2|May, 2021
17.ORGANIC FARMING AND AGRO-ECOLOGICAL PRACTICES
Ananya Mishra
Volume 1|Issue 2|May, 2021
19.POTENTIAL OF INTEGRATED MULTI-TROPHIC AQUACULTURE SYSTEM
(IMTA)
Mahesh Chand Sonwal, Jyoti Saroj, Rameshwar Venkatrao Bhosle & R. Tamil Selvan
Volume 1|Issue 2|May, 2021
20.FLOUR RANCIDITY IN PEARL MILLET:
A BOTTLENECK FOR STORAGE
Noor E Mujjassim & Dr. H. C. Lohithaswa
Volume 1|Issue 2|May, 2021