PUBLICATION
VOLUME 3| ISSUE 1| JANUARY,2023
1.MILLETS: A “NUTRIONAL MINES”
Varsha Likar, Nidhi Patel
Volume 3|Issue 1|January,2023
2.INNOVATIVE SEAFOOD PRESERVATION METHODS AND THEIR RECENT DEVELOPMENTS
Dr.U.Arisekar
Volume 3|Issue 1|January,2023
3.TYPES AND USES OF BIOFERTILIZERS IN AGRICULTURAL PRODUCTION
Monika Ray, Nityamanjari Mishra, Meenakhi Prusty, Sujata Das
Volume 3|Issue 1|January,2023
4.MICROPLASTICS: AN EMERGING ISSUE IN SEAFOOD SAFETY, FOOD SECURITY AND HUMAN HEALTH
Dr.U.Arisekar
Volume 3|Issue 1|January,2023
5.MANAGEMENT OF WHITEFLY IN GREENHOUSE CONDITIONS
Khyali Ram, Dalip Kumar
Volume 3|Issue 1|January,2023